A rare treasure and a speciality by Farfalla. Wild lavender, which grows between 900 and 1800 metres, is a small and insignificant plant compared to the cultivated variety, but yields the finest quality of lavender oil. The intense sun and harsh conditions provide this essential oil with its enormous potency and sweetly spicy scent. The harvest is extremely arduous: our organic farmers cover large distances in trackless mountain terrain.

Essential oils by Farfalla are 100% natural, almost all oils originate from organic cultivation or are fair traded, organic wild collection (FairWild). Essential oils are used for room fragrances, as additives for water, and they may also be used for inhalation.