Tramontina CHURRASCO BLACK Boning Knife
A great accessory for a well-equipped kitchen
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Description
Some cutting tasks in the kitchen are made much easier with the right knife. A boning knife such as this one is perfect for carefully separating meat from bones and skin.
- Dark stainless steel
- 15 cm long blade
- Sharp and pointed
- Ergonomic wooden handle
- Hand washing recommended
Type of Product: | Kitchen Knives |
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Remarks: | FSC® |
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